Baking night
Easy to mix up. I only have a regular sized Bundt pan. Don't think I've ever measured up so much brown sugar or cinnamon for one recipe. Beware children circling, whimpering and howling like dogs waiting for fried bacon.
Roo: "I've never smelled anything like that!"
Observations:
- Cake really ginormous, 100 lbs, doughnut shaped, yummiest cinnamon muffin/pumpkin bread-no pumpkin.
- Must get half Bundt pan
- Bake time 55 min
- I spill the powdered sugar every blessed time
- I was not able to wait for cooling. Had 1/2 piece while warm even though this is the kind best next day.
- Bub's numbers freaky high after eating. Pink's numbers freaky low while baking.**
Eat test
Roo: non-compliantPink:
100
Eat Bub's Best Bundt cake and love + granola bar
108 1 hr pp
136 2 hr pp (6 units iob!)
189 2.5 hr pp
Conclusions
All test subjects have Type 1 Diabetes.
Bolus worthy.
*I know, lots of checks for short period of time. She kept saying things like "I feel lower." "I'm dropping again." "Why isn't it coming up?" The look in her eyes...
**I think she is coming into a period of decreased insulin needs.
Oh man, that looks SO good. :-)
ReplyDeleteYou know it, brother
DeleteWow! Nice cake!
ReplyDeleteThanks (to you and nomnom recipe). but seriously, I've only ever use my Bundt pan for monkey bread. a Bub's Best, super dense, regular sized Bundt cake is a monster.
DeleteThat looks good, Laura! Is the recipe at Bigfoot's site?
ReplyDeleteHi Holly - thanks! Yes, for the recipe just follow the link under the text "Bub's favorite cake".
Delete